With the objective of reorganizing and infusing professionalism in
producer collectives Government of India in 1999 formed a high-powered
committee under the chairmanship of Dr. Y.K. Alagh for recommending
guidelines for the formation and conversion of cooperative businesses into
companies. The committee noted the need to transform the cooperative structure,
especially its dependence on government support and to promote organizations with
minimum government interference which offered space for farmer organizations to
evolve.
The committee suggested a new organizational structure of the farmer
producer company (FPC) and on the basis of recommendations of the Committee, a
new Part IXA was inserted in the Companies Act, 1956 through “The Companies
(Amendment) Act, 2002” which came into force on the 6th of February 2003.
The Department of Agriculture & Farmers’ Welfare, Ministry of
Agriculture & Farmers Welfare, Government of India has identified Farmer
Producer Organisations registered under the Companies Act, 1956 as the most
appropriate institutional form around which to mobilize farmers and build their
capacity to collectively leverage their production and marketing strengths (SFAC
Strategy paper on implementation of 10,000 FPOs).
Over the last few decades, the collectivization of farmers to form
farmer-producer organizations has gained momentum. These FPOs are engaged in a
wide range of activities such as bulk procurement of inputs, aggregation of
produce, value-addition, and marketing.
Cooperatives:
Cooperatives registered with the Registrar of Cooperative Societies under
various state legislations had been the prevalent form of FPOs for the collectivization of farmers in India until recently. According to the estimates
by the National Cooperative Union of India (2018), India has a total of 6.17 Lakh
non-credit cooperatives with roughly 3.5 Lakh cooperatives in Agriculture and
allied sectors.
Farmer Producer Companies:
Multiple estimates suggest that currently there are roughly around 16,000 farmer-producer companies in India. According to a
recent study by Azim Premji University, 6926 companies have an active status of
registration, of which about 92% are in the farm sector. For every 100,000
agricultural workers in India, there are 2.6 farmer-producer companies. The
study also highlights that there is a substantial skew in their geographical
distribution with more than half of these companies in just 4 states, namely,
Maharashtra, Uttar Pradesh, Tamil Nadu, and Madhya Pradesh. Nearly one-fourth of
the producer companies can be found in just twenty districts indicating a
considerable skew in the promotion efforts.
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